Group/Party Menus

Menu Three

Three Courses at £18.95 per person
10% service charge will apply for parties of seven or more

Please note: These menus are not available from Mid November 'til end of December
Prices are correct as of March 2011

Click HERE to Print Menu 3 (PDF)

Click HERE to Print Booking Form (PDF)

Starters

Mozzarella in Carrozza
Deep-fried mozzarella served on tomato sauce

Funghi all' Aglio Crema
Mushrooms cooked in garlic, white wine and cream

Verdura Mediterraneo
Grilled mediterranean vegetables with a balsamic vinaigrette

Gamberetti e Melone
Fanned galia melon with freshwater prawns and marie rose sauce & King Prawn

Main Courses

Pollo alla Casa Ciro
Breast of chicken served with mushrooms and baby onions, with a brandy, tarragon and cream sauce
Served with fresh vegetables and sauté potatoes

Sirloin alla Diane
Sirloin steak, served with mushrooms, onions, dijon mustard, brandy, port & cream.
Served with fresh vegetables and sauté potatoes

Salmon Monte Carlo
Grilled salmon fillets with prawns, baby onions & mushrooms in a white wine, chive and cream sauce
Served with fresh vegetables and sauté potatoes

Melanzana Parmigiana
Layered aubergine, mozzarella & parmesan, baked al forno, in a tomato sauce, topped with mozzaralla
Served with fresh vegetables and sauté potatoes

Dolce

A choice from three freshly made desserts