Buon Natale at Casa Ciro 2009

From Friday 20th November to Wednesday 23rd December

Dinner: Monday, Tuesday £19.50 per person
Dinner: Wednesday, Thursday £22.50
Dinner: Friday, Saturday £24.50
(Monday 21st & Tuesday 22nd December & Wednesday 23rd December £22.50 per person)
Luncheon: Monday to Saturday - Two Courses £16.50 / Three Courses £19.95 per person
(Monday 21st & Tuesday 22nd & Wednesday 23rd £22.50 per person)

Print Menu (PDF)
Print Booking Form (PDF)


Three Course Menu

Primo Piatti

Fanned Galia Melon with thinly sliced Parma Ham

Butternut Squash, Leek and Potato Soup finished with Truffle Oil

Deep-fried Mozzarella served on a bed of Tomato Sauce with Basil Oil

King Prawns and flaked Salmon Cocktail with Capers in Marie-Rose

Creamy Garlic Woodland Mushrooms cooked with Wine & fresh Herbs, served with French Bread

Fine Chicken Liver Pate with green Peppercorns served with Garlic Bread and Onion Marmalade

I Secondi

Cannelloni al Forno filled with Goats Cheese, Courgettes, red Peppers & Pine Nuts
baked in a Tomato Sauce topped with Mozzarella

Grilled Scottish Salmon Fillet with a White Crab Meat, Leek and Ginger Sauce
Served with crushed new Potatoes

Roasted Breast of Norfolk Turkey, stuffed with Spinach, Mozzarella and Cranberries
Served with Savoy Cabbage Mash and Red Wine Jus

Prime 8oz English Sirloin Steak with a Brandy, crushed black Peppercorn & Cream Sauce

Breast of Chicken filled with fresh Asparagus, wrapped in Parma Ham
served with a rich Barolo Wine Sauce

Dolci

Piccola Pavlova
Meringue nest filled with exotic fruits and a mascarpone cream with a delicious mango coulis

Chocolate Brownie
served with a sumptuous warm chocolate sauce and vanilla ice cream

Traditional Italian Panettone Pudding
served warm with spun toffee sauce & amaretto ice-cream

Refreshing lemon sorbet
made with Limoncello lemon liqueur

Tiramisu
made with amaretto liqueur

Selection of cheese and biscuits

Please Note: 10% Service Charge will be added to all accounts
A non-refundable deposit of £10.00 per person is required to confirm your booking.
For further information please ring 01903 239090